Chlorophyta: Green Algae

Examples: Chlorella, Chlamydomonas, Spirogyra, Ulva. Green seaweeds.

Characteristics: Green colour from chlorophyll a and b in the same proportions as the ‘higher’ plants; beta-carotene (a yellow pigment); and various characteristic xanthophylls (yellowish or brownish pigments). Food reserves are starch, some fats or oils like higher plants. Green algae are thought to have the progenitors of the higher green plants but there is currently some debate on this point.

Green algae may be unicellular (one cell), multicellular (many cells), colonial (living as a loose aggregation of cells) or coenocytic (composed of one large cell without cross-walls; the cell may be uninucleate or multinucleate). They have membrane-bound chloroplasts and nuclei. Most green are aquatic and are found commonly in freshwater (mainly charophytes) and marine habitats (mostly chlorophytes); some are terrestrial, growing on soil, trees, or rocks (mostly trebouxiophytes). Some are symbiotic with fungi giving lichens. Others are symbiotic with animals, e.g. the freshwater coelentrate Hydra has a symbiotic species of Chlorella as does Paramecium bursaria, a protozoan. A number of freshwater green algae (charophytes, desmids and Spirogyra) are now included in the Charophyta (charophytes), a phylum of predominantly freshwater and terrestrial algae, which are more closely related to the higher plants than the marine green algae belonging to the Chlorophyta (known as chlorophytes). Other green algae from mostly terrestrial habitats are included in the Trebouxiophyceae, a class of green algae with some very unusual features.

Asexual reproduction may be by fission (splitting), budding, fragmentation or by zoospores (motile spores). Sexual reproduction is very common and may be isogamous (gametes both motile and same size); anisogamous (both motile and different sizes – female bigger) or oogamous (female non-motile and egg-like; male motile). Many green algae have an alternation of haploid and diploid phases. The haploid phases form gametangia (sexual reproductive organs) and the diploid phases form zoospores by reduction division (meiosis). Some do not have an alternation of generations, meiosis occurring in the zygote. There are about 8,000 species of green algae, about 1,000 of which are marine chlorophytes and the remainder freshwater charophytes. Unfortunately, just because algae are green no longer means that they are related: two major aggregation of green algae, the Chlorophyta and the Charophyta have turned out not be remotely related to each other.

Commercial uses: Organic beta-carotene is produced in Australia from the hypersaline (growing in high salinity water often known as brine) green alga Dunaliella salina grown in huge ponds. Carotene has been shown to be very effective in preventing some cancers, including lung cancer. Caulerpa, a marine tropical to warm-temperate genus, is very popular in aquaria. Unfortunately, this has led to the introduction of a number of Caulerpa species around the world, the best-known example being the invasive species Caulerpa taxifolia.

Chlorella tabletsChlorella, a genus of freshwater and terrestrial unicellular green alga with about 100 species, is grown like yeast in bioreactors, where it has a very rapid life history. It may be taken in the form of tablets or capsules, or added to foods such as pasta or cookies. Taken in any form, it is said improve the nutritional quality of a daily diet. According to the Taiwan Chlorella Manufacturing Company the increase in processed and refined foods in the diet of modern man make Chlorella an important food supplement for anyone interested in better health.

?Source: http://www.seaweed.ie/algae/chlorophyta.html

Rhodophyta: Red algae

Examples: Palmaria, Delesseria, Chondrus, Coralline algae

Palmaria palmataCharacteristics: The red colour of these algae results from the pigments phycoerythrin and phycocyanin; this masks the other pigments, Chlorophyll a (no Chlorophyll b), beta-carotene and a number of unique xanthophylls. The main reserves are typically floridean starch, and floridoside; true starch like that of higher plants and green algae is absent. The walls are made of cellulose and agars and carrageenans, both long-chained polysaccharide in widespread commercial use. There are some unicellular representatives of diverse origin; more complex thalli are built up of filaments.

A very important group of red algae is the coralline algae, which secrete calcium carbonate onto the surface ofCorallina officinalis their cells. Some of these corallines are articulated (right, Corallina, with flexible erect branches; others are crustose (below). These corallines have been used in bone-replacement therapies. Coralline algae were used in ancient times as vermifuges, thus the binomial Corallina officinalis.

Several red algae are eaten: best known amongst these is dulse (Palmaria palmata above) and Carrageen Moss (Chondrus crispus and Mastocarpus stellatus).

HPhymatolithon purpureumowever, Nori, popularised by the Japanese is the single most valubable marine crop grown by aquaculture with a value in excess of US$1 billion. More information on aquaculture.

The red algae Kappaphycusand Betaphycus are now the most important sources of carrageenan, a commonly used ingredient in food, particuarly yoghurts, chocolate milk and repared puddings. Gracilaria, Gelidium, Pterocladia and other red algae are used in the manufacture of the all-important agar, used widely as a growth medium for microorganisms and for biotechnological applications.

There are about 6000 described species of red algae, the vast majority of which are marine. These are found in the intertidal and in the subtidal to depths of up to 40, or occasionally, 250 m. The main biomass of red algae worldwide is provided by the Corallinaceae and Gigartinaceae.?

Source: http://www.seaweed.ie/algae/rhodophyta.html